An evocative nose, floral and exotic with black cherry, lychee and passion fruit
aromas, delicate and nuanced. Svelte on the palate with sculpted and refined
tannins - it's confident, with sinew, muscle and plump fruit, but not showy.
The 2019 Le Pin is a rich, expansive wine that soars from the glass with aromas of
raspberry preserve, plums, wild berries, rose petals and licorice, framed by a deftly
judged patina of creamy new oak. Full-bodied, supple and velvety, it's broad and
enveloping, with a fleshy core of fruit that's framed by lively acids and powdery
tannins, concluding with a long, aromatic finish.
Le Pin's vines are rooted in clay, which no doubt helps to explain how this wine can
perform so well in warm, dry vintages.
18/ 20
Jancis Robinson
2019 Vintage
Tasted: Jan 2023
97/ 100
Robert Parker The Wine Advocate
2019 Vintage
Tasted: Apr 2022
87/ 100
Gilbert & Gaillard
2019 Vintage
Tasted: Jan 2020
Fairly deep ruby. Clean fruity nose reminiscent of stone fruits with a cherry core. More of the same crunchy aromatics on the palate which is seductively precise. The finish is long and stays focused in this very convincing Bordeaux.
About Winery
Château Le Pin
Bordeaux, France
Château Le Pin is a mini chateau in the Pomerol appellation on the right bank of the Bordeaux region. It is considered a cult estate and is highly sought-after by wine collectors. Its tiny production, averaging just 600-700 cases a year, commands even higher prices than Château Petrus, making it one of the most expensive wines in Bordeaux!
Madame Laubie and her family had owned this small vineyard since 1924, but sold it in 1979 to the Belgian Mr. Jacques Thienpont. At that time, the vineyard covered just one hectare. Today, the vineyard covers 2.7 hectares. The name derives from the two pine trees that grow on the estate, near the winery. The vineyard is planted almost exclusively with Merlot, with just a touch of Cabernet Franc, and the average age of the vines is almost 40 years.
In 2003, no Le Pin was produced due to the heatwave. The wines are extremely lush, concentrated and sometimes "exotic", and are drinkable very early on. All grapes are hand-picked and aged in new oak for 14 to 18 months.
A new high-tech winery was inaugurated in 2011. They even produce a second wine called "Trilogie" in even smaller quantities. The price of this second wine easily exceeds that of most other Pomerols produced, averaging €400 a bottle. Although Le Pin doesn't have a long history, they have produced some exceptional wines, especially over the last two decades.